Guisti Balsamic Vinegar 1 Silver Medal – Champagnotta
The 1 Silver Medal Balsamic Vinegar is light and aromatic, with a fresh, spicy character and a pleasantly sharp finish.
Its rich fragrance and balanced acidity enhance the flavors of any dish, whether used fresh or gently heated in cooking.
Ingredients
Aged wine vinegar, must of cooked grapes
Ageing
In French oak barrels, named Grands Tonneaux, from the 1900s
Serving Suggestions
It can either be used raw or heated over low heat;
We recommend it as an ingredient for vinaigrettes, marinades, dipping, or salad dressings;
It can be simmered in a pan until reduced to prepare caramelized onions, escalopes, or a sauce;
Ideal when added to raw vegetables or classic salads.
250ML




