Eat Art Veggie Seasoning 3 Pack

This innovative and tasty trio of carefully balanced veggie-focused seasonings ensures every mouthful tastes amazing! Use them to zing up salads, stir fries or roasts, and add to veggie fries, oven bakes, frittatas, and casseroles! 

Included

Sprinkle Seasoning: Perfect for tomatoes, leafy greens and salads.

Roast Seasoning: Perfect for root vegetables like potatoes, carrots and beetroot, winter squash like pumpkin and butternut, mushrooms, aubergine and onions.

Steam Seasoning: Perfect for corn, summer squash like zucchini and patty pans, broccoli, cauliflower, spinach and beans.

Ingredients

Sprinkle Seasoning:
Himalayan pink salt, mustard seeds, coconut sugar, red onion, basil, dill tips, chives, roasted garlic, red bell pepper, lemon zest, parsley, garlic, yeast extract, onion, spearmint, anti-caking agent (E551), lemon juice powder (acidity regulator E330, flavouring, lemon juice).

Roast Seasoning:
Himalayan pink salt, maize crumb (maize flour, – contains gluten wheat, salt), garlic, onion, coconut sugar, rosemary, thyme, yellow mustard, paprika, black peppercorns, brown mustard seeds, anti-caking agent (E551), bay leaves, nutmeg, cinnamon.

Steam Seasoning:
Himalayan pink salt, parsley, roasted garlic, red onion, red bell pepper, thyme, oregano, black peppercorns, sumac, marjoram, lemon juice powder (acidity regulator E330, flavouring, lemon juice), celery seed, celery flakes, lemon flavour.

Sizing

Sprinkle Seasoning: 80g

Roast Seasoning: 95g

Steam Seasoning: 60g